Menu

Here’s a sample of what you can expect to find on our menu; you can download the full menu here, and the specials menu here

Steak

Served with fries. We may sell out of specific steaks as the night goes on but we start off with:

CHATEAUBRIAND 16oz | sauces, sides & fries for 2 60
FILLET 10oz / 8oz 35 / 29
T-BONE 16oz 29
SIRLOIN 12oz / 10oz / 8oz 25 / 22 / 19
RIBEYE 12oz / 10oz / 8oz 24 / 21 / 18
RUMP 12oz / 10oz / 8oz 19 / 17 / 15
BAVETTE 10oz 16
FLAT IRON 8oz 14

Hamburgers

THE HOUSE CLASSIC
Parmesan Mayo, Lettuce, Tomato, Beef, Pickle & Onion, Mustard, Ketchup
10
THE DIRTY CLASSIC
Mayo, Shredded Iceberg, Beef, Sweet Fried Onions, Bacon, American Cheese, Pickles, Ketchup
13
THE BLOODY VEGGIE
Garlic Mayo, Lettuce, Tomato, Spiced Bean Patty, Pickle & Onion, Mustard, Ketchup
10

Beer

PALE ALE | CHOMP HOUSE BREW
Wiper and True (6%) 2/3 Pint Draft
4
DOUBLE IPA
Stone, USA (8.5%) 330ml Can
6
IPA
Flying Dog, USA (7.1%) 355ml Bottle
5
LAGER | THE COTSWOLD BREWING CO
(3.8%) 2/3 Pint Draft
3.5
MEDIUM DRY CIDER
Hoxton (5%) 330ml Can
3.5

Bourbon

SML / LG
BUFFALO TRACE | Toffee 3 / 6
KNOB CREEK | Caramel 3.7 / 7
EAGLE RARE 10YO | Cocoa 4 / 8
JEFFERSON’S VERY SMALL BATCH | Spice 4.5 / 9
1792 SMALL BATCH | Vanilla 5 / 10
BOOKER’S 2015-02 ‘DOT’S BATCH’ | Oak 6 / 12

We love wheat, gluten, mustard, eggs, nuts and all kinds of allergens. If you don’t, or have any queries about any ingredients in our dishes or the products on our menu, please ask a member of staff for further details.